Audrey Cunningham
A little oaky but would be nice with meats and seafood.
Tim Maloney
Garnet color so a little dark. Woody, mineral taste with a spicy with a short finish. Having it with steak and ale pie and it's a decent pairing.
Anton Fedin
Anton had this 3 years ago
Helge Lauritsen
Helge had this 4 years ago
Anton had this 4 years ago
Harold Duverge
Harold had this 6 years ago
Tim Falkenberg
Tim had this 8 years ago
Jeremy Lindsey
Jeremy had this 10 years ago
Guy Mantoura
Guy had this 10 years ago