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Fermented 60% stainless and 40% barrel fermented. Straw with simple crisp aromas of stone and tropical fruits. On the palate mango and peachy flavors with underlying sweetness adding some vanilla notes. Creamy finish, medium length, ending with toasty mineral notes, overall good value.
Fermented 60% stainless and 40% barrel fermented. Straw with simple crisp aromas of stone and tropical fruits. On the palate mango and peachy flavors with underlying sweetness adding some vanilla notes. Creamy finish, medium length, ending with toasty mineral notes, overall good value.
Feb 16th, 2019