Gooseneck Vineyards

Sauvignon Blanc

9.51 ratings
-no pro ratings
New Zealand
Sauvignon Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish
Top Notes For
Anne Rhodes

Very crisp, not too heavy on the citrus, a little fuller-bodied that most sauv. blacsz Nice minerality.

Very crisp, not too heavy on the citrus, a little fuller-bodied that most sauv. blacsz Nice minerality.

Dec 3rd, 2018