Baking spices on the nose, light tannins and fruity.
Baking spices on the nose, light tannins and fruity.
Mar 17th, 2019
This was a full bodied wine that we enjoyed with Indian food. Great combination in our opinion
This was a full bodied wine that we enjoyed with Indian food. Great combination in our opinion
Jan 3rd, 2016
Cinnamon, red fruits, and smokey spices. Should be nice pairing with roast chicken. Feels like Xmas.
Cinnamon, red fruits, and smokey spices. Should be nice pairing with roast chicken. Feels like Xmas.
Mar 23rd, 2015
Let this wine open. 2 hours will do magical things. Fruit forward but complex terroir. Light tannins pairs perfectly with savory dishes. We made a faux pax and had with spiced chicken breastfeeding and it was perfect.
Let this wine open. 2 hours will do magical things. Fruit forward but complex terroir. Light tannins pairs perfectly with savory dishes. We made a faux pax and had with spiced chicken breastfeeding and it was perfect.
Feb 12th, 2015
Gary had this 7 years ago
Gary had this 7 years ago
Aug 27th, 2017
Katie had this 8 years ago
Katie had this 8 years ago
May 29th, 2016
Andorra had this 8 years ago
Andorra had this 8 years ago
Feb 25th, 2016
Lila had this 8 years ago
Lila had this 8 years ago
Jan 17th, 2016
Thor had this 8 years ago
Thor had this 8 years ago
Jan 3rd, 2016
David had this 9 years ago
David had this 9 years ago
Oct 3rd, 2015
Napa Valley, California, USA
