Illinois, USA
Probably one of the most complete barrel aged stouts I've had. Massive amounts of dark chocolate, coffee, and bourbon-y notes. Finishes unusually very sweet and round. The first time I have seen this in Texas since we got distribution.
Probably one of the most complete barrel aged stouts I've had. Massive amounts of dark chocolate, coffee, and bourbon-y notes. Finishes unusually very sweet and round. The first time I have seen this in Texas since we got distribution.
Mar 13th, 2014
A little more richer than 2011, but still very good.
A little more richer than 2011, but still very good.
May 28th, 2013
Unbelievable as an after dinner drink/dessert. Totally lives up to the hype.
Unbelievable as an after dinner drink/dessert. Totally lives up to the hype.
May 3rd, 2015So sticky bubbles struggle to break the surface. Volcanic soil nurturing sweet cocoa, molasses, cinnamon, toffee, leather, blackberry and dark cherry. The Oakville cabernet of stouts.
So sticky bubbles struggle to break the surface. Volcanic soil nurturing sweet cocoa, molasses, cinnamon, toffee, leather, blackberry and dark cherry. The Oakville cabernet of stouts.
Jan 15th, 2015
I found the coffee a little overpowering/distracting in this years version. Still very good, but a bit more roasted in 2014
I found the coffee a little overpowering/distracting in this years version. Still very good, but a bit more roasted in 2014
Nov 19th, 2014
