Glandore Estate Wines

Regional Series Tempranillo

8.91 ratings
-no pro ratings
Hunter Valley, New South Wales, Australia
Tempranillo
Lamb, Tomato-Based, Polenta, Hard Cheese, Pork, Beef, Pasta, Mushrooms, Soft Cheese, Chicken, Venison, Exotic Spices, Potato, Turkey, Beans & Peas, Herbs, Baking Spices, Pungent Cheese, Duck, Salami & Prosciutto, White Rice, Chili & Hot Spicy, Lasagna, Pizza, Barbecue, Mexican Cuisine, Onion, Shallot, Garlic
Top Notes For
Phoebe Lowe

Light spicy and fruitful berries on nose. Soft tannins. Pairs well with Asian dishes! 2014 was one of the best years in hunter

Light spicy and fruitful berries on nose. Soft tannins. Pairs well with Asian dishes! 2014 was one of the best years in hunter

Nov 6th, 2018