Gigi Rosso

Arione Riserva Dell'Ulivo Barolo Nebbiolo

9.07 ratings
8.82 pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Thom Demuth

2013. Brownish red color. Aroma of tobacco and leather. Flavor is rich, with some tartness, mild tannins and clean finish. This went well with cheeses, bisque and steak.

2013. Brownish red color. Aroma of tobacco and leather. Flavor is rich, with some tartness, mild tannins and clean finish. This went well with cheeses, bisque and steak.

Dec 25th, 2022
Michal Sulkowski

Barolo and Final Four-o. What a combo!

Barolo and Final Four-o. What a combo!

Mar 31st, 2018
Pierre And Paula Soler

Light but tasty

Light but tasty

May 12th, 2013
Bernard Chan

Bernard had this 9 years ago

Bernard had this 9 years ago

Jun 18th, 2015
Bernard Chan

Bernard had this 9 years ago

Bernard had this 9 years ago

Jun 18th, 2015
Evelyn Marin

Evelyn had this 9 years ago

Evelyn had this 9 years ago

Nov 26th, 2015
Florgen Cela

Florgen had this 10 years ago

Florgen had this 10 years ago

Aug 17th, 2014