Gianfranco Bovio

Il Ciotto Barbera d'Alba

8.93 ratings
-no pro ratings
Alba, Cuneo, Piedmont, Italy
Barbera
Duck, Goose, Game, Chili & Hot Spicy, Turkey, Mushrooms, Chicken, Tomato-Based, Pork, Venison, Potato, Pasta, Baking Spices, Beans & Peas, Pungent Cheese, Hard Cheese, White Rice, Exotic Spices, Soft Cheese, Herbs, Veal, Salami & Prosciutto, Onion, Shallot, Garlic
Top Notes For
aisforalan

nice acid. light tannins. cherries. blackberry. forest. quite delicious. buy again. from 7th ave.

nice acid. light tannins. cherries. blackberry. forest. quite delicious. buy again. from 7th ave.

Sep 26th, 2019
David D

A real acid buzzsaw. Sour cherry, stone-fruit stems, cranberry, tobacco and charcoal, black pepper, grapefruit pith. From Seventh Avenue Liquors.

A real acid buzzsaw. Sour cherry, stone-fruit stems, cranberry, tobacco and charcoal, black pepper, grapefruit pith. From Seventh Avenue Liquors.

Sep 26th, 2019
Awe Some

Dried flowers, slightly peaty, crushed berries on the nose. Tangy, raspberry initially on the side of the tongue; followed by cherry stem, bright fleshy plum fruit, and a little bit of charcoal. A little undisciplined in its presentation but settles down with food.

Dried flowers, slightly peaty, crushed berries on the nose. Tangy, raspberry initially on the side of the tongue; followed by cherry stem, bright fleshy plum fruit, and a little bit of charcoal. A little undisciplined in its presentation but settles down with food.

Feb 10th, 2019