Gérard Mugneret

Bourgogne Pinot Noir

9.119 ratings
8.92 pro ratings
Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Jay Clark

2012.
Singing!

2012.
Singing!

Jun 16th, 2015
Eduardo Bolaños

Sommelier Terroni Downtown LA

8.7

2011

2011

Jul 26th, 2014
Mark S.

A bit tannic. Juicy, violet. 2days, leather. Berry. 2020 @1560, domaine, - 230110-230209

A bit tannic. Juicy, violet. 2days, leather. Berry. 2020 @1560, domaine, - 230110-230209

Jan 11th, 2023
K J
9.6

Earthy. Light like a beaune red great value and best Burgandy level I can remember

Earthy. Light like a beaune red great value and best Burgandy level I can remember

Sep 10th, 2022
Brendan Baker

Red-fruited, mineral, classic Bourgogne rouge👌

Red-fruited, mineral, classic Bourgogne rouge👌

Nov 8th, 2020
Sabra Lewis

2008. Solid Bourgogne Rouge

2008. Solid Bourgogne Rouge

May 25th, 2015
Ryan Mayeda

change of pace from all the big bold italians we've been drinking, love this light red burgundy!

change of pace from all the big bold italians we've been drinking, love this light red burgundy!

Dec 20th, 2016
Peter Falk

Delicate, well balanced with very good fruit. Excellent for this level

Delicate, well balanced with very good fruit. Excellent for this level

Aug 10th, 2016
Hickoryburger

@delectable: it's Gerard Mugneret 2012 bourgogne rouge

@delectable: it's Gerard Mugneret 2012 bourgogne rouge

Nov 30th, 2014
Scott Gruber

Clean earth. Needs some time to open. Enjoy with pork tenderloin.

Clean earth. Needs some time to open. Enjoy with pork tenderloin.

Sep 20th, 2014