Geantet-Pansiot

Vieilles Vignes Gevrey-Chambertin Pinot Noir

9.03 ratings
-no pro ratings
Gevrey-Chambertin, Côte de Nuits, Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Lawrence John Foo

Lovely dark fruits, light on the nose. Stemmy, medium high acidity, tart on the palate.

Lovely dark fruits, light on the nose. Stemmy, medium high acidity, tart on the palate.

May 26th, 2020
Makoto Someya

Aroma has plum flavor clearly. A bit heavy even in Pinot noir. From 1st glass, it seems to be almost peak? It was not changing a lot even after 2 hours. So good for dinner with more than 3p. @2017, Eva-, 171216

Aroma has plum flavor clearly. A bit heavy even in Pinot noir. From 1st glass, it seems to be almost peak? It was not changing a lot even after 2 hours. So good for dinner with more than 3p. @2017, Eva-, 171216

Dec 16th, 2017
Caleb Krell

Caleb had this 7 years ago

Caleb had this 7 years ago

Aug 28th, 2017