I tried this vintage 4 years ago. It is still tart and dry with lively fruit and high acid. The nose exhibits cranberry, almond, American oak (coconut), and cinnamon. The palate reveals cranberry, oak, cedar, aniseed, leather, tart strawberry, and tart cherry. Medium plus tannins, medium plus alcohol, and excellent zippy (high) acid.
I tried this vintage 4 years ago. It is still tart and dry with lively fruit and high acid. The nose exhibits cranberry, almond, American oak (coconut), and cinnamon. The palate reveals cranberry, oak, cedar, aniseed, leather, tart strawberry, and tart cherry. Medium plus tannins, medium plus alcohol, and excellent zippy (high) acid.
Nov 28th, 2021Tart and dry, with leather, oak, leather, and blackberry. Moderate tannin and acid. Should age well.
Tart and dry, with leather, oak, leather, and blackberry. Moderate tannin and acid. Should age well.
Jan 28th, 2017
Carmel Valley, Central Coast, California, USA
