Gabriel Meffre

Ler Roc des Dentelles Gigondas Red Rhone Blend

8.712 ratings
8.61 pro ratings
Gigondas, Southern Rhône, Rhône, France
Red Rhone Blend
Tomato-Based, Pasta, Salami & Prosciutto, Mushrooms, Onion, Pungent Cheese, Venison, Hard Cheese, Lamb, Pork, Beef
Top Notes For
Shun Kikuchi

funky nose, dark fruits and meaty, earthy aroma w/ pepper and green. Dry, mid acidity and mid tannin. Abv13.5%

funky nose, dark fruits and meaty, earthy aroma w/ pepper and green. Dry, mid acidity and mid tannin. Abv13.5%

Dec 30th, 2019
damon

2016 is not a bad vintage, but I don't think it's for me. Maybe it'll taste better the second day? I've not tasted the earlier vintages but they would appear to be tasted higher.
I've tasted better wines, for lower cost.
I might buy this if it was on offer again from waitrose and a different year buy not convinced this vintage is worth the price.

2016 is not a bad vintage, but I don't think it's for me. Maybe it'll taste better the second day? I've not tasted the earlier vintages but they would appear to be tasted higher.
I've tasted better wines, for lower cost.
I might buy this if it was on offer again from waitrose and a different year buy not convinced this vintage is worth the price.

May 16th, 2020
Chris Haywood

Let's hope the sale price had nothing to do with 2014 being one of the most disappointing vintages in the South since 2008! Bottle built to survive a nuclear detonation. Syrah and Mourvedre led meaty and black pepper nose. And there it is. No fruit intensity in the palate. Highish acid, almost citrus redcurrants in there with the dilute black fruit. Tannins subtle and only really give the structure needed at the finish. With a bit of air this comes together, blackberries and reduced sourness, tannins open up.

Let's hope the sale price had nothing to do with 2014 being one of the most disappointing vintages in the South since 2008! Bottle built to survive a nuclear detonation. Syrah and Mourvedre led meaty and black pepper nose. And there it is. No fruit intensity in the palate. Highish acid, almost citrus redcurrants in there with the dilute black fruit. Tannins subtle and only really give the structure needed at the finish. With a bit of air this comes together, blackberries and reduced sourness, tannins open up.

Mar 1st, 2019
Darren Clayson

Decent but not amazing for the price

Decent but not amazing for the price

Feb 25th, 2019
Lars Johnsson

Lars had this 10 days ago

Lars had this 10 days ago

May 9th, 2024
S Mead
9.0

S had this 2 years ago

S had this 2 years ago

Nov 20th, 2021
Daniel Clarke

Daniel had this 3 years ago

Daniel had this 3 years ago

Jun 3rd, 2021
David Clarke

David had this 3 years ago

David had this 3 years ago

May 21st, 2021
Daniel Clarke

Daniel had this 4 years ago

Daniel had this 4 years ago

Oct 22nd, 2020
Tom Elwell

Tom had this 5 years ago

Tom had this 5 years ago

Oct 9th, 2019