Dark ruby red with purplish hue. Started off a little feminine with floral notes and then opened up with dark cocoa, cinnamon and dark berries. Plush and thick on the palate with tons of dark fruits and a little peppercorn. Heavy tannins (8/10) and full bodied. Blue floral notes mixed in with black fruits. Long and lingering finish. Drink till 2037.
Aged for 22 months in 60% new French oak. Only 279 cases produced.
Dark ruby red with purplish hue. Started off a little feminine with floral notes and then opened up with dark cocoa, cinnamon and dark berries. Plush and thick on the palate with tons of dark fruits and a little peppercorn. Heavy tannins (8/10) and full bodied. Blue floral notes mixed in with black fruits. Long and lingering finish. Drink till 2037.
Aged for 22 months in 60% new French oak. Only 279 cases produced.
Feb 5th, 2017
Big, velvety body. Smooth and elegant tannins. Oak and dark fruit. Third bottle of wine birthday 2018 with Jorge, Dana, and Seven at Berns Steakhouse in bronze room
Big, velvety body. Smooth and elegant tannins. Oak and dark fruit. Third bottle of wine birthday 2018 with Jorge, Dana, and Seven at Berns Steakhouse in bronze room
Jul 5th, 2018
Spring Mountain District, Napa Valley, California, USA
