Fresno State Winery

Duarte Vineyards Sangiovese

9.07 ratings
-no pro ratings
San Joaquin County, Central Valley, California, USA
Sangiovese
Mushrooms, Manchego & Parmesan, Beef, Venison, White Rice, Potato, Exotic Spices, Baking Spices, Pasta, Herbs, Beans & Peas, Hard Cheese, Pungent Cheese, Chicken, Salami & Prosciutto, Soft Cheese, Duck, Tomato-Based, Pork, Chili & Hot Spicy, Lamb, Turkey, Onion, Shallot, Garlic
Top Notes For
Paul Weil

A perfect Chianti style Sangiovese, ideal for all manner of food pairings - we had it for leftover night!

A perfect Chianti style Sangiovese, ideal for all manner of food pairings - we had it for leftover night!

May 31st, 2016
Paul Weil

A perfect food wine, medium bodied with notes of blueberries and cherries, restrained and not overwhelming the meal.

A perfect food wine, medium bodied with notes of blueberries and cherries, restrained and not overwhelming the meal.

May 25th, 2016
Paul Weil

Full of dark blackberry fruits and rich cherries, with a tiny bit of smooth oak. Great with pizza.

Full of dark blackberry fruits and rich cherries, with a tiny bit of smooth oak. Great with pizza.

Feb 4th, 2014
J
9.0

Pretty wound up once we opened it. A little more alcohol than most sangios. It opened up letting the bright red fruit come forward. A nice red.

Pretty wound up once we opened it. A little more alcohol than most sangios. It opened up letting the bright red fruit come forward. A nice red.

Oct 20th, 2015
matt rule

Still fresh and fruity after 12 years

Still fresh and fruity after 12 years

Apr 18th, 2015
Emily P

Emily had this 9 years ago

Emily had this 9 years ago

Aug 6th, 2016
Greg Stovall

Greg had this 10 years ago

Greg had this 10 years ago

Jan 26th, 2016