Freemark Abbey

Bosché Estate Cabernet Sauvignon

9.16 ratings
9.24 pro ratings
Rutherford, Napa Valley, California, USA
Cabernet Sauvignon
Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy
Top Notes For
Tia Subramanian

Earth, dried fruit, smoked Gouda. On its last legs, but a real treat.

Earth, dried fruit, smoked Gouda. On its last legs, but a real treat.

Nov 26th, 2017
Erica Marie

This is how we spend our breaks @ Les Clos- absolutely stunning expression of how Cabernet Sauvignon was made in the 70s

This is how we spend our breaks @ Les Clos- absolutely stunning expression of how Cabernet Sauvignon was made in the 70s

Aug 28th, 2014
Kurt-Inge Eklund

Kurt-Inge had this 9 years ago

Kurt-Inge had this 9 years ago

Jan 18th, 2015
Erin Brooks

Erin had this 10 years ago

Erin had this 10 years ago

Aug 31st, 2014
Kenneth Hwynn

Kenneth had this 9 years ago

Kenneth had this 9 years ago

Jun 22nd, 2015
Anthony Biagi

Winemaker Hourglass, Owner Patria

8.8

Anthony had this 9 years ago

Anthony had this 9 years ago

Jun 11th, 2015