Frédéric Cossard

Les Champs Perdrix Vosne-Romanée Pinot Noir

9.63 ratings
9.71 pro ratings
Vosne-Romanée, Côte de Nuits, Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Amy Atwood

Founder/Owner Amy Atwood Selections

9.7

Focused and compelling. #Cossard

Focused and compelling. #Cossard

Feb 1st, 2014
Jonas Hartz

Jonas had this 10 years ago

Jonas had this 10 years ago

Jun 28th, 2014
Jonas Hartz

Jonas had this 11 years ago

Jonas had this 11 years ago

Jan 1st, 2014