Fratelli Alessandria

Monvigliero Barolo Nebbiolo

9.38 ratings
-no pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Patrick Dermody

Patrick had this 5 years ago

Patrick had this 5 years ago

1 person found it helpfulMar 12th, 2016
Niraj Mehdiratta

👍

Nov 11th, 2015
Young Bock Lee

hint of wood, fresh cherry, acacia, hint of sandy soil on the nose. balanced barolo between structure and fruitness(generous amount of fresh cherry on the palate) med plus tannin, med plus acidity, backbone of structure.Pretty much ready to drink barolo but also ageable. Lovely :)

hint of wood, fresh cherry, acacia, hint of sandy soil on the nose. balanced barolo between structure and fruitness(generous amount of fresh cherry on the palate) med plus tannin, med plus acidity, backbone of structure.Pretty much ready to drink barolo but also ageable. Lovely :)

Nov 7th, 2015
Thijs Hendriks

Thijs had this a month ago

Thijs had this a month ago

Oct 24th, 2020
Freek Welter

Freek had this 6 months ago

Freek had this 6 months ago

May 24th, 2020
Freek Welter

Freek had this a year ago

Freek had this a year ago

Oct 20th, 2019
Morten Zabel

Morten had this 2 years ago

Morten had this 2 years ago

May 23rd, 2019
Aubert Landry

Aubert had this 3 years ago

Aubert had this 3 years ago

Feb 15th, 2018