Fresh nectarine, dried apricot, Macintosh apple skin, wild honey, cider, jasmine, marzipan, gunflint, salted caramel, toast. Off-dry but balanced by searing acidity.
Fresh nectarine, dried apricot, Macintosh apple skin, wild honey, cider, jasmine, marzipan, gunflint, salted caramel, toast. Off-dry but balanced by searing acidity.
Oct 18th, 2018