Franco Fiorina

Barolo Nebbiolo

8.93 ratings
7.81 pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Robert Harmelin

Very good Nebbiolo from a strong producer and a good vintage. In very good shape plenty of fruit and acid. Should be good for another 5-7 years

Very good Nebbiolo from a strong producer and a good vintage. In very good shape plenty of fruit and acid. Should be good for another 5-7 years

Apr 4th, 2015
Jason Heller

Master Sommelier

7.8

Jason had this 10 years ago

Jason had this 10 years ago

Feb 22nd, 2014
Nancy Abernathey

Nancy had this 9 years ago

Nancy had this 9 years ago

Dec 25th, 2014