Francis Ford Coppola Winery

Director's Sonoma Coast Pinot Noir

8.834 ratings
8.32 pro ratings
Sonoma Coast, Sonoma County, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Renato Hoyle

Good table wine, sour cherry, versatile, long

Good table wine, sour cherry, versatile, long

1 person found it helpfulDec 22nd, 2013
Olivia Pires

Comparable to the 2010 Director's Cut.

Comparable to the 2010 Director's Cut.

Jul 11th, 2014
Abhijit Pendyal

Decent red wine. Forgot how it tasted but will definitely try it again

Decent red wine. Forgot how it tasted but will definitely try it again

Feb 23rd, 2014
Teri Scroggins

Slight spice raspberries, allspice. Very good light sipping wine.

Slight spice raspberries, allspice. Very good light sipping wine.

Feb 1st, 2014
David Shirley

Raspberry, black berry, and green bell pepper. Light body, pleasant acidity. great to pair with food. Slightly more tannin byte than your typical Pinot, but it isn't overdone. Enjoyable

Raspberry, black berry, and green bell pepper. Light body, pleasant acidity. great to pair with food. Slightly more tannin byte than your typical Pinot, but it isn't overdone. Enjoyable

Dec 16th, 2013
Mark Frank

Quick finish

Quick finish

Aug 11th, 2013
Kari Lockhart

Diamond label...Coppala needs the diamond label to be good, evidently.

Diamond label...Coppala needs the diamond label to be good, evidently.

Jul 26th, 2013
Nick Del Grande

A pleasant wine

A pleasant wine

Jul 13th, 2013
Suz Davidson

Great fruit. Some mouth burst.

Great fruit. Some mouth burst.

May 19th, 2013
Andrew Humaydan

Andrew had this 10 years ago

Andrew had this 10 years ago

Nov 17th, 2013