We use cookies for analytics and to improve our site. You agree to our use of cookies by closing this message box or continuing to use our site. To find out more, including how to change your settings, see our Cookie Policy.
A relatively dry Zinfandel from Dry Creek Valley grapes, this wine has a bit of tartness, yet the mouthfeel is still soft. Blackberry flavors dominate.
A relatively dry Zinfandel from Dry Creek Valley grapes, this wine has a bit of tartness, yet the mouthfeel is still soft. Blackberry flavors dominate.
Bright ruby, beefy Gamay nose gives way to red fruit and plums, tuttifrutti palate, medium tannin, medium acid. Well balanced and drinkable, but not exciting.
Bright ruby, beefy Gamay nose gives way to red fruit and plums, tuttifrutti palate, medium tannin, medium acid. Well balanced and drinkable, but not exciting.
Vibrant and bold with character! Strawberries, raspberries, oak, clove, vanilla and anise. Elegant on the palate with a slight tingle followed by a long beautiful finish.
Vibrant and bold with character! Strawberries, raspberries, oak, clove, vanilla and anise. Elegant on the palate with a slight tingle followed by a long beautiful finish.
Ripe nose of maple syrup and dark, spicy ripe blackberry. Dark, clingy flavors of slightly bitter-tinged blackberry and a dark roasted herby/iodine thing. A bit of heat in the finish, but overall pretty good.
Ripe nose of maple syrup and dark, spicy ripe blackberry. Dark, clingy flavors of slightly bitter-tinged blackberry and a dark roasted herby/iodine thing. A bit of heat in the finish, but overall pretty good.
Dry Creek Valley, Sonoma County, California, USA
