Fox Gordon

Hannah's Swing Shiraz

9.03 ratings
-no pro ratings
Barossa Valley, Barossa, South Australia, Australia
Shiraz
Beef, Venison, Chocolate & Caramel, White Rice, Lamb, Pasta, Potato, Mushrooms, Salami & Prosciutto, Chili & Hot Spicy, Tomato-Based, Pork, Pungent Cheese, Hard Cheese, Onion, Shallot, Garlic
Top Notes For
Andrew Lampasone

Owner Wine Watch Selections

9.3

Diam cork and this wine is still fresh

Diam cork and this wine is still fresh

Sep 13th, 2014
Simon Gilligan

Rich ripe black fruits, on the sweet end of the scale but not overdone

Rich ripe black fruits, on the sweet end of the scale but not overdone

Aug 26th, 2014
Sam T
9.1

Very nice. Blackberry and a little cocoa. Slight tannins. I’m a fan.

Very nice. Blackberry and a little cocoa. Slight tannins. I’m a fan.

Nov 30th, 2017
Delectable Blue

Okay, I’m quickly turning into an ardent Fox Gordon fan. Hanna’s Swing is a young wine, but still very well composed. Mouthfuls of fresh and vibrant blackberry and plumb fruit on the front of the palate, with a hint of peppery spice, tar and graphite in supporting roles. The tannins still slightly grippy but not overly drying. The use of oak is restrained, leaving nothing but some subtle cedar overtones. Good balance and a nice long finish. Scrumptious.

Okay, I’m quickly turning into an ardent Fox Gordon fan. Hanna’s Swing is a young wine, but still very well composed. Mouthfuls of fresh and vibrant blackberry and plumb fruit on the front of the palate, with a hint of peppery spice, tar and graphite in supporting roles. The tannins still slightly grippy but not overly drying. The use of oak is restrained, leaving nothing but some subtle cedar overtones. Good balance and a nice long finish. Scrumptious.

Apr 15th, 2016
Sarah Flohr

Celebrating my last night in Sydney with a Barossa Valley Shiraz

Celebrating my last night in Sydney with a Barossa Valley Shiraz

Aug 17th, 2014
Warren Hoare

Very ordinary

Very ordinary

Oct 27th, 2013
Tom Wood

Tom had this 9 years ago

Tom had this 9 years ago

Oct 3rd, 2015