Fowles Wine

Farm to Table Shiraz

8.69 ratings
8.72 pro ratings
Victoria, Australia
Shiraz
Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy, Salami & Prosciutto, Exotic Spices, Baking Spices, Herbs, Chicken, Pungent Cheese, Turkey, Soft Cheese, Beans & Peas, Hard Cheese, Duck
Top Notes For
Bryant Bickel

Love the labels and thankfully a few of sku are up to snuff.

Love the labels and thankfully a few of sku are up to snuff.

Feb 6th, 2016
Bryant Bickel

Little green

Little green

Feb 6th, 2016
Greg Thackray

Nice and peppery.. perfect red meat sidekick

Nice and peppery.. perfect red meat sidekick

Aug 6th, 2020
Lindsey (Crane) Looper

Had this at Cheevers. A little fruity

Had this at Cheevers. A little fruity

Mar 31st, 2018
Tom Shanley

Had the Shiraz for the first time. Best to let it breathe 45-60 minutes. A solid wine for $15.

Had the Shiraz for the first time. Best to let it breathe 45-60 minutes. A solid wine for $15.

Jun 11th, 2017
Kinga Vajda

Kinga had this 3 years ago

Kinga had this 3 years ago

Jan 9th, 2018
Varshana Gurusamy

Varshana had this 3 years ago

Varshana had this 3 years ago

Oct 3rd, 2017
Karena Depeola

Karena had this 3 years ago

Karena had this 3 years ago

Jun 4th, 2017
Antony Mancuso

Antony had this 4 years ago

Antony had this 4 years ago

May 8th, 2017