Fournier Père & Fils

Les Belles Vignes Sancerre Pinot Noir

9.21 ratings
-no pro ratings
Sancerre, Central Vineyards, Loire Valley, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Frank Cronin

Great fruit and great acidity. Served with Greek food and it was delicious!

Great fruit and great acidity. Served with Greek food and it was delicious!

1 person found it helpfulNov 26th, 2016