Forsythe Vineyard (Alban)

The Mason Edna Valley Mourvedre

9.55 ratings
-no pro ratings
Edna Valley, Central Coast, California, USA
Mourvedre
Pasta, Beef, Chili & Hot Spicy, Hard Cheese, Lamb, Potato, Mushrooms, Salami & Prosciutto, Pork, White Rice, Tomato-Based, Pungent Cheese, Venison, Onion, Shallot, Garlic
Top Notes For
Eric Weiner

Wow. Absolutely delicious.

Wow. Absolutely delicious.

1 person found it helpfulApr 9th, 2016
Paul T HB

Still needs air, at least 4 hours. Or 2nd day wine. Potent juice, mouth puckering tartness on the finish at pop & pour.

The 2010 Forsythe is 100% Mourvedre that comes from a small plot of decomposed sandstone soils. Classic Mourvedre

Still needs air, at least 4 hours. Or 2nd day wine. Potent juice, mouth puckering tartness on the finish at pop & pour.

The 2010 Forsythe is 100% Mourvedre that comes from a small plot of decomposed sandstone soils. Classic Mourvedre

Feb 19th, 2022
Joakim Sarnstedt

Joakim had this 5 years ago

Joakim had this 5 years ago

Oct 12th, 2019
Jon Robinson

Jon had this 9 years ago

Jon had this 9 years ago

Nov 28th, 2015