Forrest

Marlborough Pinot Gris

8.81 ratings
-no pro ratings
Marlborough, South Island, New Zealand
Pinot Gris
Mushrooms, Tomato-Based, White Fish, Pasta, Pungent Cheese, Goat & Feta Cheese, White Rice, Onion, Shallot, Garlic, Squash & Root Vegetables, Meaty & Oily Fish, Cheddar & Gruyere, Potato, Nuts & Seeds, Salads & Greens, Herbs, Chili & Hot Spicy, Beans & Peas, Soft Cheese, Shellfish, Crab & Lobster, Oyster, Mussel, Clam, Chicken, Duck, Turkey, Oyster, Shellfish
Top Notes For
Cathy Knobloch

Cathy had this 6 years ago

Cathy had this 6 years ago

Jan 10th, 2019
Kevin Weigel

Kevin had this 10 years ago

Kevin had this 10 years ago

Sep 12th, 2014