Forlorn Hope

Ghanima Lost Vineyard Merlot

9.36 ratings
9.32 pro ratings
Napa Valley, California, USA
Merlot
Beef, Venison, Salami & Prosciutto, Chili & Hot Spicy, Potato, Exotic Spices, Lamb, White Rice, Baking Spices, Herbs, Pasta, Chicken, Mushrooms, Pungent Cheese, Turkey, Tomato-Based, Soft Cheese, Pork, Beans & Peas, Hard Cheese, Duck, Onion, Shallot, Garlic
Top Notes For
Peter Sultan

Fascinating-a shout out loud blueberry of a wine but with enough acidic spine & layers to make it fascinating.& not a candy sideshow, Like a bordeaux that got hijacked by acid dropping California hipsters.

Fascinating-a shout out loud blueberry of a wine but with enough acidic spine & layers to make it fascinating.& not a candy sideshow, Like a bordeaux that got hijacked by acid dropping California hipsters.

Dec 22nd, 2015
Robin Gerber

Partner Spotlight Brands

9.4

How Merlot should taste. Love this!

How Merlot should taste. Love this!

Feb 12th, 2015
Joe Carroll

Owner/Wine Director Spuyten Duyvil, Fette Sau, St. Anselm & Gotham Artisanal Provisions

9.2

2012

2012

Dec 26th, 2014
Eric

I gotta say this is my pleasant surprise of the year. Relatively low expectations going in but this is much more complex than anticipated. Candied red fruit, earth, and herbs on the nose, full body of raspberries, baking spice, and a tiny green veg finish. Perfect level of tannin. For me, this was a super fun find.

I gotta say this is my pleasant surprise of the year. Relatively low expectations going in but this is much more complex than anticipated. Candied red fruit, earth, and herbs on the nose, full body of raspberries, baking spice, and a tiny green veg finish. Perfect level of tannin. For me, this was a super fun find.

Jul 23rd, 2016
Nik Weinberg-Lynn

Wow - what a different and unbelievable merlot. Bell peppers (In a good way), chocolate, forest floor. So unique and keeps evolving with air.

Wow - what a different and unbelievable merlot. Bell peppers (In a good way), chocolate, forest floor. So unique and keeps evolving with air.

May 11th, 2014