Forlorn Hope

Asino Santo Barbera

9.27 ratings

-no pro ratings

California, USA

Barbera

Duck, Goose, Game, Chili & Hot Spicy, Turkey, Mushrooms, Chicken, Tomato-Based, Pork, Venison, Potato, Pasta, Baking Spices, Beans & Peas, Pungent Cheese, Hard Cheese, White Rice, Exotic Spices, Soft Cheese, Herbs, Veal, Salami & Prosciutto, Onion, Shallot, Garlic

Top Notes For

Michael Sinowitz

This is Matthew’s no sulfur barbera. Very fresh, with lots of dark fruit and characteristic tannins clamping down towards the finish.

This is Matthew’s no sulfur barbera. Very fresh, with lots of dark fruit and characteristic tannins clamping down towards the finish.

Mar 16th, 2021

Amanda Horejsfield

8.6

Bright, somewhat savory, lemony, mineraly, thin mouthfeel, not too astringent. Cherry, fresh.

Bright, somewhat savory, lemony, mineraly, thin mouthfeel, not too astringent. Cherry, fresh.

May 5th, 2020

9.5

Brian had this 4 years ago

Brian had this 4 years ago

Mar 21st, 2021

9.2

Brian had this 4 years ago

Brian had this 4 years ago

Jan 10th, 2021

9.0

Brian had this 4 years ago

Brian had this 4 years ago

Nov 26th, 2020

9.2

Brian had this 5 years ago

Brian had this 5 years ago

Mar 13th, 2020