Last nights dinner at the Milwaukee Steak House. 24 ounce prime rib ( yes its huge) with all the fixings.
Menu wine is this Aussie shiraz, light ruby in color, full bodied, fruity scent, taste of strawberry, cherry, vanilla, & damp forest floor.
Mild tannins, nice lingering finish. I rate both the dinner and wine as outstanding.
Last nights dinner at the Milwaukee Steak House. 24 ounce prime rib ( yes its huge) with all the fixings.
Menu wine is this Aussie shiraz, light ruby in color, full bodied, fruity scent, taste of strawberry, cherry, vanilla, & damp forest floor.
Mild tannins, nice lingering finish. I rate both the dinner and wine as outstanding.
Jan 10th, 2020
Great Southern, South West Australia, Western Australia, Australia
