Fontanafredda

La Rosa Barolo Nebbiolo

9.32 ratings
9.11 pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Mark S.

Brick color. Complexity Tabacco, Fe, leather. Clove cinnamon nutmeg. Medicine. Dead leaves. Mushroom. Fruitiness. All of things are aged. Winery mentioned it will be growing 20 years. M Sweetness M+ Acidity M+ Tannin M+ Fontanafredda La Rosa Barolo 96 @49798, Mont, 251123

Brick color. Complexity Tabacco, Fe, leather. Clove cinnamon nutmeg. Medicine. Dead leaves. Mushroom. Fruitiness. All of things are aged. Winery mentioned it will be growing 20 years. M Sweetness M+ Acidity M+ Tannin M+ Fontanafredda La Rosa Barolo 96 @49798, Mont, 251123

Nov 23rd, 2025
Nic Vascocu

Nic had this 11 years ago

Nic had this 11 years ago

Aug 12th, 2015