Fontanafredda

Barolo Nebbiolo

9.51 ratings
9.51 pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Charlie Evans

Absolutely blown away by how fresh this wine was. Structured but with a nose of beautiful rose petals. Still had fruit, a bit of tannins, and acidity. Amazed but how well this has held up and I tried it about 4 hours after it was opened.

Absolutely blown away by how fresh this wine was. Structured but with a nose of beautiful rose petals. Still had fruit, a bit of tannins, and acidity. Amazed but how well this has held up and I tried it about 4 hours after it was opened.

Sep 30th, 2018