Folonari

Ripasso Valpolicella Classico Superiore Corvina Blend

8.6178 ratings
8.44 pro ratings
Valpolicella, Verona, Veneto, Italy
Corvina Blend
Tomato-Based, Asian Cuisine, Mushrooms, Pork, Fish, Salads & Greens
Top Notes For
Riccardo L.

Nothing special. Not offensive though. Tastes more like a good Valpolicella than a Ripasso. Lacks character and complexity.

Nothing special. Not offensive though. Tastes more like a good Valpolicella than a Ripasso. Lacks character and complexity.

1 person found it helpfulFeb 14th, 2015
Stephen Becker

"And though every single human in the stands or in the commentary boxes was at a complete loss for words, the man who in his life had uttered fewer words than any of them knew exactly what to say: That'll do, pig. That'll do."

"And though every single human in the stands or in the commentary boxes was at a complete loss for words, the man who in his life had uttered fewer words than any of them knew exactly what to say: That'll do, pig. That'll do."

1 person found it helpfulJan 1st, 2014
Ainsley

Dry, low acidity and tannins. Tart with oaky notes and blackberry tastes.

Dry, low acidity and tannins. Tart with oaky notes and blackberry tastes.

Oct 4th, 2015
Antra Stabler

Liked it better earlier than later in the bottle. Solid. Good. Would receive again as a gift.

Liked it better earlier than later in the bottle. Solid. Good. Would receive again as a gift.

Dec 5th, 2023
Daniel

Acidity is a bit overpowering. Not good enough to taste anything through it. $18

Acidity is a bit overpowering. Not good enough to taste anything through it. $18

Jan 23rd, 2023
Daniel Lagueux

Folonari Ripasso Valpolicella Classico Superiore

Folonari Ripasso Valpolicella Classico Superiore

Nov 25th, 2022
Luca Michele Troiani

This wine is mid at best. It’s acidic enough to burn a hole in the floor.

This wine is mid at best. It’s acidic enough to burn a hole in the floor.

Nov 13th, 2022
Walter Frasca

Wal had the 2018 Feb 5 2022

Wal had the 2018 Feb 5 2022

Feb 5th, 2022
Richard Poulin

Un certain arômes, un certains goût de cerise noires, des tannins et de l'acidité mais où est le raisin? Avec une pizza c'est OK.

Un certain arômes, un certains goût de cerise noires, des tannins et de l'acidité mais où est le raisin? Avec une pizza c'est OK.

Feb 6th, 2021
Sherrilyn

Had with Louise at the lake

Had with Louise at the lake

Dec 30th, 2020