mousse disappates fairly quickly; grapefruit, crisp green apple, yeast; tart citrus fruit, very good acidity, 12.9% ABV; made in méthode champenoise, 100% Pinot Blanc from Sierra Madre Vineyard in Santa Maria Valley, winemaker Norm Yost; $38
mousse disappates fairly quickly; grapefruit, crisp green apple, yeast; tart citrus fruit, very good acidity, 12.9% ABV; made in méthode champenoise, 100% Pinot Blanc from Sierra Madre Vineyard in Santa Maria Valley, winemaker Norm Yost; $38
Mar 1st, 2020