Firebrand Wines

Barrel Reserve California Pinot Noir

7.82 ratings
-no pro ratings
California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Meredith Roth

Light and fruit forward.

Light and fruit forward.

Apr 16th, 2020
Morgan

Morgan had this 5 years ago

Morgan had this 5 years ago

Sep 28th, 2019