Fire and Oak

Santa Barbara County Pinot Noir

9.04 ratings
-no pro ratings
Santa Barbara County, Central Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Jaclynne Nicole Gentry

It had me at generous aroma of
Creme Fraiche

It had me at generous aroma of
Creme Fraiche

Sep 30th, 2014
Irwin Grossman

Irwin had this 8 years ago

Irwin had this 8 years ago

Jul 3rd, 2016
Nick Clark

Nick had this 9 years ago

Nick had this 9 years ago

Feb 14th, 2015
Richard Koong

Richard had this 10 years ago

Richard had this 10 years ago

Sep 13th, 2014