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Business Development Belmont Wine Exchange, WSET Diploma candidate
8.5
Very smooth and soft on both nose and palate. Bright red berries: cranberry, plum, strawberry, balanced by a pleasant minerality and bit of pencil lead (all that granite schist!). Violet perfume yet earthy on the finish as well. This will pair wonderfully with meats as well as with a variety of appetizers (bruschetta, mushrooms, chèvre crostini ...)
Very smooth and soft on both nose and palate. Bright red berries: cranberry, plum, strawberry, balanced by a pleasant minerality and bit of pencil lead (all that granite schist!). Violet perfume yet earthy on the finish as well. This will pair wonderfully with meats as well as with a variety of appetizers (bruschetta, mushrooms, chèvre crostini ...)
On day 1 this was so over the top...on day 2 it put Priorats double the price to shame. Bravo David Shiverick, Richard Case, and all others involved with the project.
On day 1 this was so over the top...on day 2 it put Priorats double the price to shame. Bravo David Shiverick, Richard Case, and all others involved with the project.
My nose burned when I took a good sniff. Yes, it is smooth going down, but the after... Drank the 2009 vintage in May 2016. Does anyone think this vintage needs another 3 years?
My nose burned when I took a good sniff. Yes, it is smooth going down, but the after... Drank the 2009 vintage in May 2016. Does anyone think this vintage needs another 3 years?
Jess says: big, would good with a cigar. She really thinks it's too big. Velvety Clint says: good, not to spicy, likes it, well rounded, the old vine grenache and 7 years age makes a big difference
Jess says: big, would good with a cigar. She really thinks it's too big. Velvety Clint says: good, not to spicy, likes it, well rounded, the old vine grenache and 7 years age makes a big difference
Roussillon, Languedoc Roussillon, France
