Figge Cellars

Paraiso Vineyard Pinot Noir

8.812 ratings

8.51 pro ratings

Santa Lucia Highlands, Central Coast, California, USA

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

Kristin Norwood

8.7

Smooth, easy to drink, delicious

Smooth, easy to drink, delicious

1 person found it helpfulNov 3rd, 2013

Sommelier & Educator Empire Wine Distributors

8.5

Eric had this 11 years ago

Eric had this 11 years ago

Jan 13th, 2014

9.0

Russell had this 10 years ago

Russell had this 10 years ago

Nov 4th, 2014

7.7

David had this 10 years ago

David had this 10 years ago

Jun 13th, 2014

9.7

Greg had this 10 years ago

Greg had this 10 years ago

May 10th, 2014

8.5

Alex had this 11 years ago

Alex had this 11 years ago

May 2nd, 2014

9.8

Susan had this 11 years ago

Susan had this 11 years ago

Apr 15th, 2014

9.3

Brian had this 11 years ago

Brian had this 11 years ago

Mar 28th, 2014

8.3

Dan had this 11 years ago

Dan had this 11 years ago

Mar 10th, 2014

9.1

Masato had this 11 years ago

Masato had this 11 years ago

Jan 12th, 2014