Feudo di Santa Tresa
Avulisi Nero d'Avola
Sicily, Italy
Nero d'Avola
Mushrooms, Hard Cheese, Beef, Tomato-Based, Lamb, Venison, Pasta, Salami & Prosciutto, Onion, Pungent Cheese, Pork
Top Notes For
Excellent little wine. Rich but light bodied. Packed full of red fruits, with a bit of dark spicy goodness to keep its feet in the ground
Excellent little wine. Rich but light bodied. Packed full of red fruits, with a bit of dark spicy goodness to keep its feet in the ground
Aug 25th, 2016Brooke highly recommended and it's a 2007.
Brooke highly recommended and it's a 2007.
Sep 23rd, 2015Nero D'Avola is the "new generation" grape in Australia even though it's been grown in Sicily for over a decade! Good wine, medium bodied & goes well with light meat plates.
Nero D'Avola is the "new generation" grape in Australia even though it's been grown in Sicily for over a decade! Good wine, medium bodied & goes well with light meat plates.
Sep 23rd, 2014A big step up from the Frappato but not the best!!
A big step up from the Frappato but not the best!!
Sep 20th, 2014The new grape up-coming grape variety in Australia (it's been grown in Sicily for over a decade!) but watch out Australia here we come !!!
Smooth, easy drinking red A great match for lighter meats like ham! try it today & enjoy it today!
The new grape up-coming grape variety in Australia (it's been grown in Sicily for over a decade!) but watch out Australia here we come !!!
Smooth, easy drinking red A great match for lighter meats like ham! try it today & enjoy it today!