Fess Parker

American Tradition Reserve Santa Barbara County Pinot Noir

8.53 ratings
-no pro ratings
Santa Barbara County, Central Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Jane Folske

Strong flavor but smooth and light ... Jane liked it more than Marc did, but Marc would drink it if no better options

Strong flavor but smooth and light ... Jane liked it more than Marc did, but Marc would drink it if no better options

May 31st, 2020
Alejandro Lizardo

Alejandro had this 3 years ago

Alejandro had this 3 years ago

Mar 16th, 2021
Karen Stevens Ezzo

Karen had this 5 years ago

Karen had this 5 years ago

Oct 23rd, 2019