Ferren Wines

Sonoma Coast Pinot Noir

9.118 ratings
9.22 pro ratings
Sonoma Coast, Sonoma County, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
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9.1

The 2019 Pinot Noir (Sonoma Coast) is a heady, effusive wine. Succulent dark cherry, plum, licorice, mocha and a kiss of new French oak lend raciness to this gorgeous, extroverted Pinot Noir from Ferren. Soft and open-knit, with no hard edges, the 2019 is a terrific introduction to Matt Courtney's Ferren wines. (Antonio Galloni, Vinous, June 2022)

The 2019 Pinot Noir (Sonoma Coast) is a heady, effusive wine. Succulent dark cherry, plum, licorice, mocha and a kiss of new French oak lend raciness to this gorgeous, extroverted Pinot Noir from Ferren. Soft and open-knit, with no hard edges, the 2019 is a terrific introduction to Matt Courtney's Ferren wines. (Antonio Galloni, Vinous, June 2022)

Jun 17th, 2022
David T

Independent Sommelier/Wine Educator

9.3

Medium extracted, blackberries, dark cherries, strawberries, well extracted cranberries & pomegranate with blueberries highlights. Cinnamon stick, medium dark spice, clove, nutmeg, vanilla, red licorice & cola, limestone, dry crushed rocks, volcanic minerals, dry herbs, dry stones, dry top soil, fresh & withering dark, red, blue florals highlighted with violets. The acidy is like a gentle stream. The long finish is, well balanced, polished, elegant and on the long sets into persistent spice.

Still needs another 4-6 years in bottle.

Thanksgiving part II.

Medium extracted, blackberries, dark cherries, strawberries, well extracted cranberries & pomegranate with blueberries highlights. Cinnamon stick, medium dark spice, clove, nutmeg, vanilla, red licorice & cola, limestone, dry crushed rocks, volcanic minerals, dry herbs, dry stones, dry top soil, fresh & withering dark, red, blue florals highlighted with violets. The acidy is like a gentle stream. The long finish is, well balanced, polished, elegant and on the long sets into persistent spice.

Still needs another 4-6 years in bottle.

Thanksgiving part II.

Nov 30th, 2019
Brett Bullington

This was fantastic tonight

This was fantastic tonight

Jun 5th, 2022
Paulo Ribeiro

Sooo jammy and balanced

Sooo jammy and balanced

Jan 22nd, 2022
William Feinstein

Plum and cranberry with a hint of hoisin. Fresh and nicely balanced. Starts off light and the intensity builds towards a savory finish. Great value.

Plum and cranberry with a hint of hoisin. Fresh and nicely balanced. Starts off light and the intensity builds towards a savory finish. Great value.

Mar 3rd, 2021
Eli
9.1

Toasty chocolate notes, full body with medium plus acidity, blueberry and sweet raspberry on the palate.

Toasty chocolate notes, full body with medium plus acidity, blueberry and sweet raspberry on the palate.

May 11th, 2018
PS Michaels

PS had this 12 days ago

PS had this 12 days ago

Apr 21st, 2024
Ronald Schut

Ronald had this a year ago

Ronald had this a year ago

May 21st, 2023
Brett Bullington

Brett had this 2 years ago

Brett had this 2 years ago

Aug 10th, 2022
Brett Bullington

Brett had this 2 years ago

Brett had this 2 years ago

Mar 6th, 2022