Ferraton Père & Fils

Les Mandouls Condrieu Viognier

9.61 ratings
-no pro ratings
Condrieu, Northern Rhône, Rhône, France
Viognier
Turkey, Squash & Root Vegetables, Chicken, Pork, Nuts & Seeds, Hard Cheese, Soft Cheese, Shellfish, Quinoa, Mushrooms, Chili & Hot Spicy, Fish, Herbs, Asian Cuisine, Veal, Potato, Shellfish, Crab & Lobster, Quinoa, Farro, Brown Rice, Onion, Shallot, Garlic
Top Notes For
Mark Beyerly

From Ferraton wine dinner at brasserie. "Energy"

From Ferraton wine dinner at brasserie. "Energy"

Nov 23rd, 2013
Dana Guarino

Dana had this 12 years ago

Dana had this 12 years ago

Nov 3rd, 2012