Felix Martinez Garcia-Fraile

Cepas Viejas Tempranillo Blend

9.29 ratings
9.33 pro ratings
Madrid, Spain
Tempranillo Blend
Duck, Pasta, Beans & Peas, Goose, Chili & Hot Spicy, Exotic Spices, Game, Baking Spices, Herbs, Mushrooms, Hard Cheese, Turkey, Pork, Salami & Prosciutto, Tomato-Based, Venison, Pungent Cheese, Soft Cheese, Onion, Chicken, Veal, Paella
Top Notes For
Peter van den Besselaar

Vintage 2013 | 90 Tempranillo 10 Syrah | Warm, spicy, a bit rustic, rich. When wine has ripened it often is more difficult to determine its origin. My winefriends thought Barbera and I fully understand this. I drank it with a fillet steak and salad and I like the combination of velvety structure and rustic smell. It is a reflection wine. Vines are 75 y old. 24 months barrel aging on new French and American oak.

Vintage 2013 | 90 Tempranillo 10 Syrah | Warm, spicy, a bit rustic, rich. When wine has ripened it often is more difficult to determine its origin. My winefriends thought Barbera and I fully understand this. I drank it with a fillet steak and salad and I like the combination of velvety structure and rustic smell. It is a reflection wine. Vines are 75 y old. 24 months barrel aging on new French and American oak.

Jun 5th, 2025
Peter van den Besselaar

Vintage 2013 | dark colour, a smell with red cherries, chocolate and tobacco impressions. Vanilla from new barrel aging (24 months) and a powerfull taste makes this a beast of a wine. Still very youthful | Paired with venison and black pudding and sweetened red cabbage.

Vintage 2013 | dark colour, a smell with red cherries, chocolate and tobacco impressions. Vanilla from new barrel aging (24 months) and a powerfull taste makes this a beast of a wine. Still very youthful | Paired with venison and black pudding and sweetened red cabbage.

Jan 31st, 2021
Peter van den Besselaar

Vintage 2013 / só rich in smell and taste / partnered with risotto porcini

Vintage 2013 / só rich in smell and taste / partnered with risotto porcini

Dec 11th, 2019
Enebro Avila

Tomado en Calle 30, Madrid, con carne a la parrilla

Tomado en Calle 30, Madrid, con carne a la parrilla

Jun 7th, 2014
Liselotte Brouwers

Liselotte had this a month ago

Liselotte had this a month ago

Jun 4th, 2025
Israel Alba

Israel had this 4 years ago

Israel had this 4 years ago

Jun 24th, 2021
Christian Schumann

Christian had this 5 years ago

Christian had this 5 years ago

Jun 7th, 2020
Tim Kremer

Tim had this 10 years ago

Tim had this 10 years ago

May 27th, 2015
Dimitri Wittwer

Dimitri had this 11 years ago

Dimitri had this 11 years ago

Feb 14th, 2014