F&E Boro Hills

Sauvignon Blanc

8.92 ratings
-no pro ratings
Marlborough, South Island, New Zealand
Sauvignon Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish
Top Notes For
Paul Weil

A delicious dry sparkler that pairs equally well with sushi or pasta.

A delicious dry sparkler that pairs equally well with sushi or pasta.

Oct 11th, 2013
Clare A

Clare had this 11 years ago

Clare had this 11 years ago

Mar 11th, 2013