Lewis had this 11 years ago
Lewis had this 11 years ago
1 person found it helpfulSep 30th, 2013
Used it to marinate some Wild Boar. Worked well. Drank a bit of what was left over. Not as bad as I heard.
Used it to marinate some Wild Boar. Worked well. Drank a bit of what was left over. Not as bad as I heard.
Oct 1st, 2017
Very thin almost watery and acidic. Might cook with it.
Very thin almost watery and acidic. Might cook with it.
Jul 8th, 2016
Horrible will use for cooking
Horrible will use for cooking
Oct 18th, 2015
Just ok, fruity, tart at first, then mellows out some. 2012.
Just ok, fruity, tart at first, then mellows out some. 2012.
Apr 12th, 2015
Light bodied, lightly dry, little acidity. Leathery with notes of vanilla and caramel. Delicious
Light bodied, lightly dry, little acidity. Leathery with notes of vanilla and caramel. Delicious
Feb 6th, 2015
This is a very dark and watery wine. By “watery” I mean “thin bodied”. The nose is light (not “fruit forward at all”) with notes of leather and caramel. I’m getting a sour black licorice thing going on the palate…it’s drying my tongue out and going down peppery…not like a Cab Franc peppery either…this one is a little acrid in the throat reaching up to the nose. It’s not a terrible wine, but it’s not a Super Tuscan either. Quaffable, yes…would I buy it again? Sure…but it would be better with food…specifically sharp cheese and/or pasta sauce.
This is a very dark and watery wine. By “watery” I mean “thin bodied”. The nose is light (not “fruit forward at all”) with notes of leather and caramel. I’m getting a sour black licorice thing going on the palate…it’s drying my tongue out and going down peppery…not like a Cab Franc peppery either…this one is a little acrid in the throat reaching up to the nose. It’s not a terrible wine, but it’s not a Super Tuscan either. Quaffable, yes…would I buy it again? Sure…but it would be better with food…specifically sharp cheese and/or pasta sauce.
Dec 31st, 2014
Interesting flavor in this Sangiovese. Smooth but bold...notes of black/green olive. Might need to breathe a little.
Interesting flavor in this Sangiovese. Smooth but bold...notes of black/green olive. Might need to breathe a little.
Mar 12th, 2014
Joseph had this 2 years ago
Joseph had this 2 years ago
Jun 13th, 2023
Gustavo had this 6 years ago
Gustavo had this 6 years ago
Mar 2nd, 2019
Tuscany, Italy
