Fattoria la Ripa

Chianti Classico Sangiovese

8.814 ratings
9.12 pro ratings
Chianti Classico, Chianti, Tuscany, Italy
Sangiovese
Mushrooms, Manchego & Parmesan, Beef, Venison, White Rice, Potato, Exotic Spices, Baking Spices, Pasta, Herbs, Beans & Peas, Hard Cheese, Pungent Cheese, Chicken, Salami & Prosciutto, Soft Cheese, Duck, Tomato-Based, Pork, Chili & Hot Spicy, Lamb, Turkey, Onion, Shallot, Garlic
Top Notes For
Sara Thomas

Black olive, balsamic notes.

Black olive, balsamic notes.

Nov 4th, 2018
Anthony Piazza

Delicious, chewy, maraschino cherry and suede.

Delicious, chewy, maraschino cherry and suede.

Oct 28th, 2014
Priscilla Grainger

2010

Sep 12th, 2020
Elisabetta Tosi

Wine Blogger Vinopigro

By an ancient winery, owned by Monna Lisa in 1400, a Chianti Classico with organic grapes. Slightly fruity (plums), drinkable, good with the tipical foods in Tuscany like the pasta called "pici"...

By an ancient winery, owned by Monna Lisa in 1400, a Chianti Classico with organic grapes. Slightly fruity (plums), drinkable, good with the tipical foods in Tuscany like the pasta called "pici"...

Jun 5th, 2013
Stephen Venuto

Needs air and decanting but quite good.

Needs air and decanting but quite good.

Nov 13th, 2014
Bacco Selections

Great Chianti Classico, traditional style, dry and tasty. Organic. 90 points wine spectator

Great Chianti Classico, traditional style, dry and tasty. Organic. 90 points wine spectator

Aug 10th, 2014
Ben Rohrs

Bright, classic chianti. We had it with spaghetti tonight and was a great pairing.

Bright, classic chianti. We had it with spaghetti tonight and was a great pairing.

May 30th, 2014
Arturo Munoz

90 WS, $18

90 WS, $18

Jun 16th, 2013
Dan Magnuszewski

Dan had this 4 years ago

Dan had this 4 years ago

Jan 31st, 2021
Jeff Fennel

Jeff had this 8 years ago

Jeff had this 8 years ago

Jun 25th, 2016