Bright brown garnet with good gradation.
First scents: dried fig, raisins, prune, vanilla, run, barrel, woods, brown sugar.
Second note: beef, bacon, red flowers, nutmeg, dried tomatoes, black olives, cloves, red cabbage, spices. Good complexity.
Smooth fruitiness, mild acid. Good rich body, comfortable tannin and bitterness with sweet dried feign and barrel nuance.
Bright brown garnet with good gradation.
First scents: dried fig, raisins, prune, vanilla, run, barrel, woods, brown sugar.
Second note: beef, bacon, red flowers, nutmeg, dried tomatoes, black olives, cloves, red cabbage, spices. Good complexity.
Smooth fruitiness, mild acid. Good rich body, comfortable tannin and bitterness with sweet dried feign and barrel nuance.
Jan 2nd, 2017
More than one hour is necessary to be proper taste. @3500, Toscany-JH, 160226
More than one hour is necessary to be proper taste. @3500, Toscany-JH, 160226
Feb 26th, 2016La Lecciaia rosso di toscana millennium 16 @, Dmar, 241007
La Lecciaia rosso di toscana millennium 16 @, Dmar, 241007
Oct 8th, 2024
Tuscany, Italy
