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Fattoria di Berardenga

Castello Di Bossi Corbaia Toscana IGT Sangiovese

9.43 ratings
-no pro ratings
Tuscany, Italy
Sangiovese
Mushrooms, Manchego & Parmesan, Beef, Venison, White Rice, Potato, Exotic Spices, Baking Spices, Pasta, Herbs, Beans & Peas, Hard Cheese, Pungent Cheese, Chicken, Salami & Prosciutto, Soft Cheese, Duck, Tomato-Based, Pork, Chili & Hot Spicy, Lamb, Turkey, Onion, Shallot, Garlic

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Fattoria di BerardengaTuscany, ItalySangiovese
Top Notes For
Elizabeth Sayner
9.4

One of my favorite wines from my year in Florence and just as lovely as I remember it. Silky entrance gives way to bolder structure with notes of the evergreen forest around the Castello di Bossi estate. (2003 vintage)

One of my favorite wines from my year in Florence and just as lovely as I remember it. Silky entrance gives way to bolder structure with notes of the evergreen forest around the Castello di Bossi estate. (2003 vintage)

Jan 16th, 2015
Gareth Tilley
9.3

Cherry and dark chocolate, mint undertow. Really fresh acidity, still really fresh overall. Delicious. Tannins present yet unobtrusive.

Cherry and dark chocolate, mint undertow. Really fresh acidity, still really fresh overall. Delicious. Tannins present yet unobtrusive.

Jul 14th, 2013
Robert Keeling
9.4

Robert had this 6 years ago

Robert had this 6 years ago

Jun 15th, 2019