Fat Barrel

Estate Grown Pinot Noir

8.611 ratings
-no pro ratings
Willamette Valley, Oregon, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Hanna Robinson

Right on for the price.

Right on for the price.

Sep 22nd, 2016
Nick Boulas

Nice ripe berries on the nose with hints of fresh cherries on the palate. Acidity a bit high. Short finish and a bit astringent

Nice ripe berries on the nose with hints of fresh cherries on the palate. Acidity a bit high. Short finish and a bit astringent

Apr 22nd, 2015
David Snyder

A Pinot for 21 in NYC. Pretty good god damn deal.

A Pinot for 21 in NYC. Pretty good god damn deal.

Feb 21st, 2015
Victor Canez

Victor had this 8 years ago

Victor had this 8 years ago

May 4th, 2016
Marjorie Mejia

Marjorie had this 8 years ago

Marjorie had this 8 years ago

Apr 23rd, 2016
Will Poon

Will had this 8 years ago

Will had this 8 years ago

Mar 25th, 2016
Suzanne Santemma

Suzanne had this 8 years ago

Suzanne had this 8 years ago

Dec 24th, 2015
Seong Park

Seong had this 8 years ago

Seong had this 8 years ago

Nov 21st, 2015
Steve Roach

Steve had this 9 years ago

Steve had this 9 years ago

Jul 25th, 2015
Brian Hogan

Brian had this 9 years ago

Brian had this 9 years ago

Dec 21st, 2014