Fanny Sabre

Savigny-lès-Beaune Pinot Noir

9.34 ratings
-no pro ratings
Savigny-lès-Beaune, Côte de Beaune, Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Sam Fournier

Sam had this 9 years ago

Sam had this 9 years ago

Feb 26th, 2016
Carolyn Horn

Carolyn had this 11 years ago

Carolyn had this 11 years ago

Feb 17th, 2014
Nathan Sadeghi-Nejad

Nathan had this 11 years ago

Nathan had this 11 years ago

Feb 17th, 2014
Tim Shey

Tim had this 11 years ago

Tim had this 11 years ago

Nov 12th, 2013