Fanny Sabre

Bourgogne Passetoutgrain

8.56 ratings
8.72 pro ratings
Burgundy, France
Gamay, Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Josh Grove

Vin naturale with some interesting savory/funky notes. A bit too much harsh acidity, though.

Vin naturale with some interesting savory/funky notes. A bit too much harsh acidity, though.

Apr 22nd, 2014
Maggie Hoffman

Wine Editor SeriousEats

8.6

This is one of the most delicious wines you can drink for $20.

This is one of the most delicious wines you can drink for $20.

Oct 18th, 2013
Devon Mulligan

Tangy and harsh at first, but I liked after a few sips.

Tangy and harsh at first, but I liked after a few sips.

Jul 17th, 2013
Heidi Snoe

Heidi had this 11 years ago

Heidi had this 11 years ago

Jan 22nd, 2014
Susan Michel

Susan had this 11 years ago

Susan had this 11 years ago

Aug 20th, 2013
David Menkes

David had this 11 years ago

David had this 11 years ago

Jul 8th, 2013